House Keeping

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Housekeeping Supervisor

The need for cleanliness and organization is increasing in every personal and professional place. Similarly, it is important in the food and beverage industry too. Customers also prefer good hygiene and organizations as a priority for selecting a dining or temporary residing area. This responsibility lies with a housekeeping supervisor who handles the cleaning personnel. A certificate in housekeeping course is a professional qualification for this job.

Housekeeping Supervisor Certificate Course Details

Knowledge of color schemes

The color scheme in a hotel, restaurant, or any culinary/hospitality outlet plays an important role. For this reason, candidates are given knowledge about color schemes for organizing items in hotel or cruise rooms.

Staff management

A housekeeping supervisor is responsible for giving duties to staff, hiring, training, and assigning them to work. Students are taught these skills to manage, supervise and report their work.

Professional cleaning

Professional cleaning is different from normal routine cleaning because customers have high expectations. Students are taught about professional cleaning with efficiency to manage and inspect the work of housekeeping staff.

Room furnishing and organization skills

Apart from cleaning, organizing miscellaneous items like hygiene essentials, bedding, and basic items, etc. Therefore, students are taught about room furnishing and organization skills.

Inspecting skills

The most important job of a housekeeping supervisor is ensuring that the room is clean and organized for the customers. As a result, students are taught about inspecting skills to examine the work done by the staff.

Report-making skills

A housekeeping supervisor is assigned the task to give regular work reports of housekeeping staff to seniors. So, students are taught about the skill to prepare accurate professional reports and work journals.

Course In Housekeeping Management Is Suitable For:

1. People who are good at cleaning, inspecting, and organization skills.
2. People who are looking for a short duration course rather than a full-time degree.
3. People who want to become housekeeping supervisors with professional skills.
4. Professional cleaning workers who want to get a recognized qualification.
5. People who are looking to learn a unique skill for decent earning.

Certificate In Food and Beverage Service

Course Name

Certificate Course in Housekeeping

Eligibility

10th(Matriculation)

Duration

3 Months