Front Office Management

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Front Office Operations

very big commercial hospitality outlet has various departments and a front office to coordinate and direct the work. It acts as the face and identity of the outlet. Every hotel, resort, restaurant, cafe, and cruise ship has a front office at the entrance. The main idea behind the establishment of this department is to enhance the customer experience. Whenever a customer initially enters a hotel or restaurant they first go towards the front office to inquire and get directions for their visit. They handle queries, transactions, requests, complaints, and problems. The employees are responsible for the front desk operations who pursue a professional course in front office operation.

Front Office Operations Course Details?

Management skills

Front office desk manages a wide array of services. For this reason, candidates are taught about management skills and people skills.

Organizational skills

Front office employees have several responsibilities to handle. Therefore, students are taught organizational skills to multitask and maintain efficiency in every work.

Database storage

All the databases of customers are reported and stored at the front office. Students are taught about the proper storage and organization of databases.

Public relations

The first interaction of customers at a hotel or restaurant is done at reception or front office. They are the voice of an outlet. So, students are taught about public relations to comply with the customers.

Staff management

front office is the main department that directs staff management. Therefore, students are taught about hiring, training, reporting, and management of staffers.

Complaint compliance

All the complaints are communicated and managed by the front office. Students are taught about complaint management and addressing customer concerns.

Course Front Office Management Is Suitable For:

● Professionals who want to get a specialization in front office management.
● People looking for a short duration course rather than a full-time degree course.
● People who want to get specialization in the hospitality industry.
● Front office workers who want a professional qualification for their job.

Certificate In Food and Beverage Service

Course Name

Certificate in Front Office Operations

Eligibility

10th(Matriculation)

Duration

1 Year and Industrial Training 6 Months